Sweet pancakes are not the only choice when it comes to the fried version – savory fried pancakes are a tasty alternative that can be filled with a variety of fillings such as cheese, ham, vegetables or mushrooms, making them the perfect choice for a delicious savory meal. These savory pancakes are often served as an appetizer, side dish or main course, adding variety and satisfaction to the menu.
| Nutritional value per 100 g of product: | per 200 g serving: | %RI* per serving | |
| Energy | 850 kJ / 202 kcal | 1700 kJ / 404 kcal | 20.2% |
| Fat | 7.5 g | 15 g | 21.4% |
| Of which saturates | 3.9 g | 7.8 g | 39% |
| Carbohydrate | 29.5 g | 59 g | 22.7% |
| Of which sugars | 5.2 g | 10.4 g | 11.6% |
| Protein | 4 g | 8 g | 16% |
| Salt | 4.41 g | 8.82 g | 147% |
*Reference intake for an average adult (8400kJ / 2000 kcal)
